The world's finest balsamic is from the Modena region of Italy and ours is PGI certified and aged in wood barrels. Our Chef's Selection Balsamic is a higher density vinegar (40% grape must) with 6% acidity, providing a luscious richness, delicate aroma, and mellow, lively flavor profile.
2/5 L jug
Wine vinegar, concentrated grape must (28%), cooked grape must (12%), caramel coloring. Contains sulfites from wine, no sulfites added to the final vinegar.
Sealed Shelf Life
Gross Case Weight
11.00" x 7.90" x 12.20" (LxWxH)