An exotic mix of marinated artichoke quarters in herbs and Peruvian Aji chili peppers. The pepper provides a delightfully sweet crunch and mild, fruit-forward spice. Top off an arugula salad with sliced Manchego or mix into a traditional Peruvian chicken and rice dish.
6/5.5 lb tin
Artichoke quarters, water, aji chile peppers, sunflower oil, distilled vinegar, salt, spices, dried garlic, citric acid, dried onion
Sealed Shelf Life
Gross Case Weight
18.4" x 12.8" x 6.2" (LxWxH)