Our unique peanut-free Thai Sunflower Sauce is a favorite among chefs who cook for crowds and kids. The traditional flavors of coconut, lime and spices marry perfectly with savory and creamy sunflower butter. This sauce can be enjoyed with classic Pad Thai, chicken satay or spooned over roasted sweet potatoes, grilled chicken, tofu or beef.
6/64 fl oz Plastic Jar
water, sunflower butter (roasted sunflower seeds, cane sugar, mono-and diglycerides, salt), coconut milk (coconut extract, water), cane sugar, lemon juice, red curry mix (chili powder, garlic, shallot, salt, lemongrass, cane sugar, kaffir lime, galangal, spices), lemon juice, tamarind, salt, citric acid (acidity regulator).
Sealed Shelf Life
12 months refrigerated
Dairy Free, Gluten Free, Non-GMO, Vegan, Vegetarian
Gross Case Weight
13.2" x 11.5" x 7.9" (LxWxH)