Sugar, spice and everything nice! We love this unique pairing of buttery green olives with dried tangerine slices and fiery chili peppers. Serve with Prosecco and smoked almonds or finely dice and bake over wild salmon.
2/7.4 lb bag in box
Greek olives, water, cane sugar, white wine vinegar, sunflower oil, dried tangerines, spices, red pepper flakes, red chili pepper, sea salt, citric acid.
Sealed Shelf Life
Gluten Free, Non-GMO
Gross Case Weight
10.2" x 7.7" x 8.3" (LxWxH)
22 x 6
May Contain Pits or Pit Fragments