Our traditional (vegan) dolmas are lovingly stuffed with a mix of creamy Arborio rice, onion, mint and dill. We use the most tender, early-harvest grape leaves and wrap every dolma by hand. Serve with Feta and pita bread or warm in the oven with tomato sauce.
6/4.4 lb Tin
rice, water, grape leaves, sunflower oil, onion, dill, salt, citric acid, mint, black pepper.
Sealed Shelf Life
24 months dry
Dairy Free, Gluten Free, Non-GMO, Vegan, Vegetarian
Gross Case Weight
18.50" x 12.20" x 4.70" (LxWxH)