These Ferrari-red chili peppers, native to the Calabria region of Italy, are spicy, smoky and fruity. We've chopped them to easily enjoy on pizzas, flatbreads and more. Chef tip: save the oil for dipping crusty bread.
2/2.5 lb Pouch
hot chili peppers, sunflower oil, sea salt, citric acid, acetic acid.
Sealed Shelf Life
12 months dry
Dairy Free, Gluten Free, Non-GMO, Vegan, Vegetarian
Gross Case Weight
10.8" x 7.7" x 4.8" (LxWxH)